Thyme Supperclub is a hobby project run by a keen amateur cook and an oenophile (wine connoisseur), who host dinners in their own home for friends, guests and food enthusiasts. Founded in 2010, and one of the first supper clubs in Berlin, Thyme Supperclub entertains 18 guests at an eight-course meal, once a month, with guests invited to contribute a donation to cover costs.