Berlin – The Slow Way
Thursday May 17th 2012

Posts Tagged ‘Wine’

(English) Berlin’s Xmas-friendly Food Shops

(English) Berlin’s Xmas-friendly Food Shops

Molly Hannon presents a Christmas-friendly selection of Berlin food shops, covering sweet treats and spicy cured meats, eye-opening espresso and domestic and imported libations... Kadó Licorice: it's an acquired taste. A relative of aniseed and fennel, it's touted for its health benefits and benevolence towards the digestive tract. Its distinct flavor and somewhat odd appearance make it a peculiar confection, but one with a seductive and dark allure. Located on Grafestrasse is Kadó [...]

(English) Weinstein

(English) Weinstein

Molly Hannon visits one of Prenzlauer Berg's most established and quietly refined restaurants... Upon entering Weinstein's, you immediately sense that this is not your average German bistro or chi chi Prenzlauerberg dive. It exudes the air of a restaurant that is fine and feathered with wine barrels and old vintages bottles lining the wall paired with simple wooden tables and furnishings. There is nothing fancy or intimidating about this establishment - in fact, it remains somewhat [...]

Paasburg’s Weinhandlung

Paasburg’s Weinhandlung

Eine Weinhandlung mit erschwinglichen Preisen, versteckt im Kreuzberger Kiez 61 Auch wenn der Weinladen beeindruckende 350qm einer alten Brauerei im Herzen von Kreuzberg 61 einnimmt, ist es eher unwahrscheinlich, dass man rein zufällig auf Paasburg’s Weinhandlung stößt. Man muss schon auf der Suche nach ihr sein. Einen Katzensprung vom English Theatre auf der Fidicistraße entfernt, befindet sich die Weinhandlung versteckt in einem Gewerbehof hinter attraktiven Altbauten der [...]

(English) Goldhahn & Sampson

(English) Goldhahn & Sampson

Slow Food deli raises the bar in Helmholtzplatz... Goldhahn & Sampson is a deli-cum-Slow Food haven located on the Dunckerstr. side of Helmholtzplatz in Prenzlauer Berg. Run by the amiable Sascha and Andreas, this Aladdin’s cave for Foodies offers everything from “slow and conventional food: far flung and local, fancy bling as well as down-to-earthness”. That means you get champagne as well as bratwurst, luxury Sake alongside organic lentils and esoteric Caribbean spices as well as [...]